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Ole’ Goodie Salsa

ole' goodiesalsa

Do you love salsa and chips but feel like you don’t have time to make your own? Try our kid-approved ole’ goodie salsa and you’ll never buy a jar of salsa again.

Taco night is so much fun around here! There is something for everyone to snack on and it’s also super budget friendly. In addition to tacos, I’ve started making my own Spanish rice and fresh salsa for our chips.  Today, I’m sharing a very quick recipe for the salsa. The original recipe came from a good friend, who shared it with me one day last year. What I’ve found is that once you have the right ingredients you can tweak it to your preference. One thing is for sure. You really can’t go wrong with salsa and chips. And when you make it fresh – well, you can’t buy the jar anymore. Once you go fresh, you’ll never go back! How ya’ like that? Once you start snacking on this salsa, it’s like you can’t stop eating it too. Your friends and family will enjoy as well!

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Everything is fresh except the canned fire-roasted tomatoes, which really speeds up the process. Also, the flavors really come together nicely if you let it chill for a while. So, prepare your salsa first and put it in the refrigerator. This will allow it to chill properly. I’ll be honest and say that ours doesn’t always make it to the fridge. We have little taste-testers that can’t wait around here. Here is what you’ll need to make your own ole’ goodie salsa.

Ingredients

  • 2 cans of Fire Roasted Tomatoes

  •  1/2 Purple Onion

  • Cilantro Bunch

  • 1/2 Red Bell Pepper

  • 1/2 Jalapeno

  • 1-2 Limes

  • Salt

Directions

  1. Chop up purple onion, bell pepper, jalapeño (no seeds), and cilantro (no stems).

  2. Add fire roasted tomatoes and remaining chopped ingredients to a blender.

  3. Squeeze 1-2 small limes over salsa.

  4. Sprinkle approximately 1/2 teaspoon on top salsa.

  5. Blend until smooth and preferred consistency.

  6. Taste and adjust.

  7. Chill for approximately 1 hour. Enjoy!

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ole' goodie salsa, salsa, recipe,salsa recipe,

 

Are you addicted to salsa and chips like we are? If you try this recipe, let me know. We love your comments!

//Crystal

P.S. This recipe was named by a 5 year old.




Comments

6 Comments
  1. posted by
    Meal Plan Week 14 – The Holliday Collective
    Jun 13, 2017 Reply

    […] is the recipe I like to use to cook my Spanish rice. If I don’t have time to make my own homemade salsa, 2 Sisters Salsa is quick and still very tasty. If you’re really feeling “Martha […]

  2. posted by
    Entertaining with a Tray: 2 Sisters Salsa & Homemade Tortilla Chips + Giveaway – The Holliday Collective
    Apr 27, 2017 Reply

    […] Rouses, we discovered Louisiana’s Original Salsa – 2 Sisters Salsa Company. As much as I enjoy making salsa, I was pleasantly surprised that the Fiesta blend of 2 Sisters Salsa was THE BEST SALSA I’VE […]

  3. posted by
    Meal Plan Week 12 – The Holliday Collective
    Apr 17, 2017 Reply

    […] night is pretty simple, especially since now, most times, I use 2 Sisters Salsa, instead of my own Ole’ Goodie Salsa. Weird huh? No. That salsa is just REALLY good and I don’t have to lift a […]

  4. posted by
    Meal Plan Week 10 – The Holliday Collective
    Apr 3, 2017 Reply

    […] Salsa. Ever since we discovered this awesome salsa at our local Rouses, I haven’t made Ole’ Goodie Salsa. That’s how good it is! It taste homemade and I was so happy to find out it’s made in […]

  5. posted by
    Meal Plan Week 4 – The Holliday Collective
    Feb 7, 2017 Reply

    […] is the Spanish rice, of course. Here’s the recipe I use for Spanish rice. As well as, the ole’ goodie salsa is fun for the kids to help with. I let the kids load the blender with all the salsa […]

  6. posted by
    Carli
    Oct 26, 2016 Reply

    Hi Crystal! Thanks so much for sharing this recipe I can’t wait to try it out! pinning!

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